Description
This introductory course provides an accessible overview of sensory integration and processing and its relationship to mental health and wellbeing. It introduces the sensory systems, the foundations of sensory integration, including how the brain receives, processes and organises information from the body and environment, and explores the work of Dr A. Jean Ayres and the development of the sensory integration approach.
Learners will be introduced to key concepts including sensory registration, sensory perception, praxis and sensory reactivity, and consider how these processes influence posture, coordination, movement, communication and participation in everyday life.
The course also explores the contribution of occupational therapy and other healthcare professionals in supporting people with sensory integration and processing challenges. Finally, learners will consider practical approaches for managing sensory needs, including creating sensory-friendly environments, using sensory and movement-rich activities, developing self-regulation spaces and practising relaxation and self-care strategies.
By the end of the course, learners will have a better understanding of individual sensory strengths and challenges and how greater awareness can contribute to improved mental health, wellbeing and participation in everyday activities.
